Showing posts with label natural. Show all posts
Showing posts with label natural. Show all posts

Tuesday, May 15, 2012

Change of Place. Back in Michigan. Change of Diet?


Well, I'm back in Michigan staying with my folks for a month before moving to Chile.

Before I left Puerto Rico and the Ann Wigmore Natural Health Institute, Kelly came to visit me.  We spent a week driving around the coast exploring the island.  We took the ferry from Fajardo and went to the island of Culebra for a few nights.  The beaches and snorkeling was fantastic!  Lot's of sea turtles!  

I really love Puerto Rico:  Its people, mountains, rain forests, beaches and its tropical produce.

I really love its tropical produce!  The coconuts, bananas, papayas, oranges, limes, grapefruit, avocados, mangos, watermelons, and more... 

However, I was really happy to eat an apple yesterday, or rather, several apples.  It's tough to find a good organic apple shipped to PR.  I needed a separation from Michigan to realize how much I love and appreciate simple things like apples, cherries, berries, etc...

I will now miss the tropical foods very much.  Anyone who hung out with me in PR may attest to the vast amount of bananas I ate.   I believe I could beat anyone in a banana eating contest.  The PR bananas and varieties are SO GOOD.  One banana that I believe they called "apple banana" has a berry like flavor that would sometimes make me feel like I was eating strawberry shortcake or a similar desert- just the banana!  Brilliant!

While traveling around PR, it was difficult to find good greens whenever I left the institute where we were growing greens ourselves.  So, I usually resorted to a high fruitarian diet.  The best place to buy fruit is not from the supermarkets but from all the fruit stands that are set up daily on busy roads.

While visiting a beach one day, I stood out like a total foreigner as I ate watermelon.  Although I was the only white kid on the beach- tanned white kid that is- it was my watermelon that was drawing attention.  I cut it half and scooped it out with a spoon.  A young group of locals started talking to me and thought it was funny how I ate the watermelon like a bowl.  I'm not sure if it was just the way I was eating it that was weird or if eating watermelon on the beach in general is weird...  We communicated a bit with our little understanding and speaking of English and Spanish.  It was nice. 

Although I was able to use Puerto Rico's abundant raw tropical fruit to create a healthy diet for myself, I found this contrasted with much of the island both culturally and economically.  Unfortunately, there is an abundant amount of fast food in Puerto Rico.  Traditional bakeries are everywhere serving nutritionally lacking products of refined sugars and flours.  Food carts and trucks are parked on every street and corner serving fried meats, plantains (tostones) and other foods.  Obesity is very common and it seems like fry oils are as imbedded in the current culture as it is in the cells and pores of the people.

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I thought about food and health a lot while I was in Puerto Rico:  What foods do I like most?  Eat most?  What fuels me best for my particular body type and activity?  Where do these foods come from?  

I recall reading a nutrition book that challenged me with a radical suggestion that sounded something like this:

The majority of your food should come from fresh local seasonal produce.  Perhaps you should MOVE to the region whose produce and growing season suits your diet and needs.

Woah!  This idea may seem far out but it makes intuitive sense to me.  

From my little bit of studies and experience, I think that diets and health use to be very traditional.   People adapted to the available and abundant food sources of their geographic region.  For example, a high consumption of seal, whale, salmon for Alaskan eskimos.  High consumption of fish, rice, and sea vegetables in Japan and coastal regions.  Corn and chia staples for the Tarahumara tribe of Mexico.  Perhaps high fruitarian diet for the tropics...

Perhaps particular people have physically adapted to better digest and perform with foods of that region as well, or perhaps sought the food that suited their needs best.  For example, the Tarahumara is known for being a running tribe and their diet includes chia seed that has the property to retain water for a longer period of time when soaked, which is important for hydration in hot climates.  I haven't studied any of this enough though to really know...  

When I say adapt, I mean to eat to really live healthily and not just survive but thrive.  In terms of Puerto Rico, I cannot believe that the people have adapted because they thrive best on a high diet of fried foods.  Obesity doesn't seem essential for thriving in the tropics whereas it may be for insulation and survival in the Arctic. 

Right now, I do believe there is no optimal universal diet.  That belief relies on the premise that I couldn't recommend a high tropical fruit diet for an eskimo that lives in freezing temperatures.  It simply isn't possible, at least naturally.

Although if a universal diet is possible, I think it would include a very high quantity of GREENS.  The Ann Wigmore Living Foods Lifestyle is created in a very SIMPLE way in terms of ingredients for a universal approach to health and healing.  The main staples are sprouts and greens along with sprouted nuts, seeds, fruits, veggies and fermented foods.  I believe there is much truth to the Living Foods Lifestyle in which you can then add or tweak foods for your own personal needs. 

Bananas are probably one of the biggest staples in my diet because they are my go-to base for breakfast smoothies.  There are very few days when my breakfast is not a smoothie.  My typical smoothie in Puerto Rico would contain some combination of bananas, almond milk, rejuvelac, chia seed, avocado, coconut, sprouted buckwheat groats, sunflower greens, mixed greens, carob, mango, or papaya.

Now that I'm back in Michigan, I'm thinking of how I may rework my smoothie a bit more for this region... however, I'll probably still eat a good amount of bananas for now, even though they don't taste as great.

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Perhaps I am may be best suited to live in a tropical region.  However, I'm not gonna settle yet.  I'm gonna keep traveling and exploring:  Looking for the geography, the community, the food, the fun and everything else in life that suits me best.

I'm not saying I'm gonna settle in the tropics one day just for a banana.  Food is very important to me, but there are plenty of other aspects aside from a year round growing season that support the lifestyle I'm creating:  Lots of sunshine, barefoot running on the beach, the fresh air by the sea, the latin music and percussion.  I love the idea of living in a thatch tree house that I make myself...  I love the fact that I just spent the first winter in a long time where I didn't experience a fair to significant amount of seasonal depression during winter in Michigan.  The only thing I really missed was friends and family.  But, just like fruit, I realize by separation how much I appreciate them! 

Thursday, April 26, 2012

Change of Place: Coming Home and Heading Out

Okay!  Here is my exciting personal news!  It was a rainy day in Puerto Rico, I've been taking classes last week and this week to receive my Living Foods Lifestyle certificate, I'm still working full time, and preparing to leave the Ann Wigmore Natural Health Institute (for now)... so I'm exhausted.  The video may not express my excitement as well as I would like... but I'm excited!!!

(P.S. I'm becoming conscious of my "And" fillers and am working to remove those for more concise videos when I'm too tired or lazy to edit.)


Saturday, April 21, 2012

Making Change: The Documentary Thrive - Challenging Ideas, Questions, Answers, Solutions


The documentary film Thrive was released a few weeks ago for free on Youtube.  Watch the trailer above and the full film below.  I really do hope you'll live 2 hours of your life watching this.  I think it's important.  And there are few things I find important.  Maybe it will change your life.  Or maybe you'll change your life.  Find out more about the Thrive movement on the website.

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The description of my blog in the top left corner there has stayed pretty consistent even though my blog itself is all about CHANGE.  Maybe that means CHANGE is a consistent process that is always CHANGING.

I don't know.

My blog description says, "It contains a variety of stuff I don't fully understand and probably never will..."  This is still very true.  But, I just lived 2 hours of my life to watch Thrive the documentary which provides some very good explanations for some of the questions I've been asking of both my life and life in general.

I sometimes find it really hard to identify or connect with humans and the world.  I sometimes feel crazy or alone with some of the ideas that swirl in my head.  I've been working on making positive change in my life but am always confused by how to make positive change in the world.  That step usually introduces concepts like politics, economics, or other things that get people so charged up... And the concept of politics and economics themselves do not make sense to me.

With American politics, I never understand why there are only 2 political parties or sets of major beliefs and why we have to vote on one or the other.  I cannot identify with either.  I also can never understand why people who choose to identify with a particular group hold onto those beliefs so rigidly as though it is necessary for their survival.  I do identify with Darwinism, evolution, adaptation, change, and survival of the fittest.  That makes sense to me.  It's a system that nature created.  Change is natural.  Everything changes.  But man created politics which is an unnatural and very complex system where the concept of "survival of the fittest" is distorted.

At times, it's also hard for me to understand beliefs just as a general concept.  It seems that when beliefs never change, people may attach a certain sense of pride to holding them.  And in many cases, this may work well.  It gives a sense of reliability, security, and predictability to actions that may be useful.  But what if you chose a wrong belief in the beginning but you didn't know better?  And the pride in holding that belief has now dug you into a big hole that will be tough to climb out of without 'losing face' among your peers.  What if it's not only your peers but your family?  I experienced an example of this:

Simply put:  Two close family members of mine were living their lives in a way that one older family member did not believe in.  It was a very strong belief associated to religion.  The belief was strong enough that it escalated to an argument with another close family member who was then "banned" from the believer's house and family.  The believer cited during their argument how many years they had stood up for what they believed in as though it was a justification.

But it never made sense to me.  I cannot justify supporting a belief or idea over a family member.  I could never understand religion, really.  I can understand the joy getting together once a week, singing, having a continental breakfast and planning community events.  But, I cannot understand how religion has created so much division, wars and killing among so many people in the history of mankind.  

I don't believe in religion, but I very much believe in spirituality and am on a path of exploring that.  I do believe in family.  I do believe in love.

Beliefs can be very powerful.  But to change your beliefs is even more powerful.

And the economy.  Wow!  That certainly does not make sense to me.  I got stiffed on one of the worst freelance jobs I ever did.  The company never paid me and after months of emails, I finally receive an explanation, "Due to the poor economy... we are unable to pay you at this time. "  What?  What do you mean?  What does the economy have to do with this?  How am I suppose to make sense of that?  Does that really work?  Can I just start telling people, bill collectors, banks, and the government that I simply cannot pay them back at the time due to the poor economy?

When it comes to the economy, I simply wish I didn't need to participate.  When I graduated from college, the one truth I did know was that I needed to pay off my loans right away so that I could be free.  Free from debt.  Free to choose what job I wanted and not have to worry about its pay.  Free to be in control of my own life and not have my choices be influenced by fear of not having enough money.  Free to explore a life worth living.  I've spent half of the past year doing work exchange: I don't receive any money, but I have a bed and healthy nourishing food, and I don't have many stresses of bills etc.  The only time I worry about money is when I need to get to the next place.  I've been much happier living this way.

Now that I've been taking control of my health and realize how important natural food and nutrition are to preventing and healing serious illnesses and cancers... I have even more questions:

Why is so much time, money, and resources spent on cancer research when I see so many personal witnesses come through these natural health centers and either make dramatic improvements or heal themselves completely of cancer and other illnesses?  What is all this find a cure talk about?  Why is little to no nutritional classes and education required for medical degrees?  Why are doctors telling my grandparents that they cannot eat too many greens because it will thicken their blood?  Why is organic produce more expensive?  Why are non-organic methods even used still when it's known that organic farming methods maximize nutrients while preserving and recycling natural resources?  Why do we spend so much water, produce, time, and resources to raise a mass amount of animal meat products that only give us derivative nutrition while severely polluting our natural resources?  Why do I only remember eating beef and cheese nachos everyday during middle school with a quarter cup of iceberg lettuce and tablespoons of italian dressing?  How is it possible for a large agricultural company to patent corn seeds and nature and sue other farmers for intellectual property theft when their seeds blow naturally in the wind onto their neighboring property?

If you wonder any of these same questions, or wonder what your doing with your life, or what you should do... maybe you should watch this film.  Ask questions about yourself, your life, and what you want life to be.  Don't accept it as it is because life is always changing and you have the power to make the change you want to see in the world.

A lot of my questions and developing ideas were aligned while watching this film.  There were also many ideas introduced that really challenged my ideas and understanding.  The end of the film does provides some positive directions and solutions for the future.  Check it out.  I'm curious to know what you think.

Thursday, April 5, 2012

Letting Go: Change at Work. Change of Control


[This is partly a response to my earlier post about my frustration and failure in first attempting to shoot a commercial in Puerto Rico.]

The last month in Puerto Rico flew by with lots of changes!  First off, I successfully shot a commercial in Puerto Rico!  It's a fun surf spot produced for a contest held by a brand of whisky.  I applied the lessons learned from my first failed attempt at making a commercial here:  I sought out reliable non-actor locals and gave myself plenty of time to shoot it while anticipating delays, cancelations, and/or reshoots.

I cast two surfers who I met on the beach to play father and son.  The "father" is the owner of a surf shop and the "son" was an employee.  I cast the two because they looked the part and there was already a natural chemistry between them from working together.  This meant I would be able to use less energy on trying to direct a performance.  I approached the project very much like a documentary which was a change from my recent work.  There was very little staging and very few takes.  I basically gave them simple actions to do and I would watch them and capture different moments and angles I found interesting.  

I was a one man crew with all my cameras and lenses in a backpack with a tripod strapped on the side.  It was very empowering to know that I could carry everything I needed to make a commercial in one backpack with my own two feet.  Larger productions can get so complicated once you start adding tons of gear, people, etc.  This was liberating.  Everything was shot daylight exterior so there was no need for lights which I didn't have a budget for.  A few times I used the white bottom of a body board to bounce the sunlight.

One of the most rewarding parts was just hanging out with the surfers, getting to know them, and becoming friends.

Over the past month, I've humbled myself a bit while learning to "let go" and not attempt to control so many things that are beyond me.  During the commercial shoot, I had no control whether it would rain or not or whether the swell would come in and the waves would suffice.  I also had to adapt to "Caribbean Time" where nothing or no one exists on a set schedule.  There were three days where we were suppose to shoot that fell through... luckily I was the only crew member and I had to just accept it, not stress over it, and say to myself, "Okay, I guess we'll shoot tomorrow."

The great thing about it all was that everything seemed to work out perfectly as I let go of control.  We got the waves, we got the sun, we got the shots and everything we needed in time and it all happened right before the owner caught the flu.

When I arrived in PR, I started looking for ways to make some extra travel money.  After the commercial, the one employee left to take a commercial fishing job in New York.  Now with an employee gone, and being sick with the flu, the owner who I became friends with asked me to work at the surf shack.  And thus the universe provided!

Working @ the Surf Shack is a pretty good gig.  The only real work is running 6 miles on the beach there and back everyday.
I had a really busy week while the owner was sick.  I was working in the kitchen at the health center and at the surf shack nearly every day.  I worked a 60 hour week while commuting 6 miles a day via barefoot running on the beach.  I was exhausted.

I've had some time now to rest and recover a bit.

I've adapted better to the Caribbean and am much happier with this new perspective of giving up control.  That's not to say I don't make plans and have optimistic intentions for outcomes... But rather, I don't stress or get too hung up when nature, people, or other things happen that are beyond me.  I realized I was some gringo trying to bring a whole different attitude from the film industry with expectations and scheduling that simply don't fly too well in Puerto Rico.

Also, the Surf Shack is right next to the yoga studio where I tried to cast the two people that flaked on me in the earlier failed commercial attempt.  That failure and my earlier expectations aside, they are totally nice and cool people and I see them on a daily basis.  No more hard feelings.

Now that I've changed a bit, I recognize other people who attend the health institute who bring similar expectations from busy city life.  They too would be better off if they let go a bit.

For example, the power frequently goes out here for long durations while storms pass through.  The last power outage lasted about 36 hours.  During these times I have to run the generator for a bit to power the kitchen and prepare meals.  One woman complained to me that the generator was very loud and inappropriate for the nature of the institute... She said we need to have a "sound barrier."

Really?  Are you serious?  You want me to make a sound barrier?

I simply apologized politely for the inconvenience.  But in my head, I'm blown away by her non-constructive feedback.  What does she expect?  My only two options are to run the generator and prepare her meal, or allow her to enjoy silence and solitude which will require her to fast.  I cannot control nature and its storms.  I cannot control power outages.  I cannot build a silent generator nor quickly organize a crew of volunteers to help me build a "sound barrier."  Come on lady!  Let go!

Although it's frustrating working without power in the kitchen, I don't mind doing without power, internet, and sufficient water pressure for a while on my own.  But this is really hard for city people...

Another lady was very sassy when we ran out of papaya.  I told her I'm sorry but the only papaya I have left isn't ripe yet.  In my head: There's some parts of nature I simply cannot control.  And I'm sure the papaya would ignore any verbal requests to ripen faster on my behalf.

Last week I started working in the greenhouse too!  I haven't practiced growing much of my own food which is one of my intentions this year.  I love it in the greenhouse and I'm learning a lot:  For example, don't wear flip flops while shoveling compost because ants will bust out with no mercy and leave you with the itchiest of bites on your foot.  Growing the wheatgrass and sunflower sprouts takes about 6-8 days so we always have to prepare for groups far in advance.  We have to be very careful because we run low at times and can't make nature grow any faster: Another lesson of control.


What I like most about the greenhouse is the occasional fresh coconut break.  The other day one of the workers chopped a bunch of cocos with a machete for each of us.  A fresh coconut water break is much healthier and cooler than the typical cigarette break most people have at work.  The world would be much better off if we replaced all cigarettes with coconuts.  I can picture myself now walking outside of a bar and a hipster asking me for a cigarette at which point I reply smugly, "No dude.  Just a coco..." And I pull out a machete and chop the coconut right in front of their face!  They then walk away with their tail between their legs realizing how uncool cigarettes are and how cool machetes and cocos are! Boom!

So, if you find yourself getting too stressed out... Maybe you should let go of some control... Or have a coconut... It helps!


Friday, March 2, 2012

Change of Gratitude + Transportation: Run 13 Miles to Rent a Car to Hike a Mountain Top in the Rainforest


I live and work at the Ann Wigmore Natural Health Institute in Puerto Rico.  It's been a month, and I'll be here for two or three more.  I find very similar patterns of the environment here and myself as I did when I worked at the Creative Health Institute, or CHI, in Michigan last summer: The energy can fluctuate rapidly!  While working at a living foods health institute, it is very easy to go from soaring energy to bitter exhaustion in a short amount of time at unsuspecting intervals.  For me, The soaring energy comes from the rich health and nutrition of living foods.  This helps support the long work hours.  The increase in energy often leads to feeling great, trying to do too much, and then over doing it.  I work a lot, I exercise a lot, I read a lot, I think a lot, I want to be awake a lot... Then I forget to sleep a lot and the exhaustion sets in.  Then I rest, recover, repeat.

While all of this takes place, the guests go through their own experience:  Many are here for the 2 week program where they learn the living foods lifestyle and eat a 100% raw living foods diet.  Many are also new to the lifestyle.  This means at some point their body will begin to detox significantly.  When you eat well- for us that means raw living foods that are densely nutritious and easily digestible- you allow your body to detox more rapidly and productively.

Your body always tries to detoxify itself, naturally.  Although you may consume 100% pure organic food with no pesticides, hormones, or toxins, you will still intake toxic substances from unavoidable sources such as the air you breathe, some tap water, etc.  And some may be choosing to use avoidable substances like unnatural hygiene products, make-up, etc.  Even if you have been eating a high living foods diet for sometime, you will continue to detox, perhaps significantly from time to time.  A few detox symptoms include fatigue, lightheadedness, and irritability.

As a staff member, the challenge is trying to prevent myself from the often inevitable:  When your own symptoms of exhaustion align with the guests detoxing experience.  An occasional scenario for me is not sleeping much, working an exhausting 8-9 hour shift, where, regardless of your hard work, a few guests or more will be unhappy because they've been fasting on the same energy soup for a few days.  

I do understand how the guests feel, but it may not make it any easier.  I did a similar 2 week detox with energy soup fasting at CHI last summer.  I couldn't palette or look at energy soup by the third day.  Over a long duration though, the alkalizing high greens diet will alter the pH of your body while altering your taste buds.  I typically crave energy soup now.  It's a nutritional craving instead of a junk food craving.  While it is very difficult for any of the guests to believe that, it is also difficult for me to process the perceived lack of gratitude.  (Note:  By the end of the 2 weeks, guests typically feel better, joyous, and are very grateful!)

Exhaustion + Perceived Lack of Gratitude = Frustration.  When this frustration starts to set in, it's difficult to process the minute favors and requests that are often asked of you.  Since I basically live next to the kitchen, in the same building, these requests also come in frequently when I'm "off the clock" as well.  With this frustration, I essentially forget how grateful I am to be here in good health in Puerto Rico.  And that is unfortunate.  At this point, it is important to get off the grounds of the institute and take a day trip if my work schedule aligns.  However, it is also difficult to get around Puerto Rico without a car.  Riding a bicycle is kind of scary because the roads are narrow and poor, the drivers are crazy and there are several accidents.

BEGIN AWESOME ADVENTURE + RENEWAL OF GRATITUDE:

I get off work Saturday night and go out with some of the guests to a bomba in the nearby town of Isabella.  One of the guests is Kimberly Snyder, author of The Beauty Detox Solution.  I had the pleasure to hang with Kim and get to know her a bit.  It's hardly been a year since I started making major lifestyle changes in terms of the food from which I make my body and the exercise from which I play with my body.  Since I'm still trying new things, it's reaffirming to see Kim, a nutritionist in high demand from Hollywood's top A-List talent- it seems I'm making pretty good decisions. 

I am grateful for the many interesting and inspiring guests like Kim that come to AWNHI.

At the bomba, Kim and I play pool at the bar.

I am grateful that the pool table only costs one quarter!  I've never seen billiards this cheap in the states.

The bomba is awesome!

I am grateful for the incredible drummers!  Truly amazing!

On the way home, Kim and I think of getting out and going to El Yunque rainforest which is about a 2.5-3 hour drive.  We need to rent a car.

It costs about $25-35 to rent a car for the day.  However, it's a $40 one-way taxi to get to the car rental.  $80 in cab fare to rent a $25 car.  It's a waste of money on principle.  The next day I suggest a plan:

I WILL RUN 13 MILES TO THE AIRPORT AND RENT THE CAR!  BOOM!

I go to bed later then planned, about 11pm.  I wake at 3am.  I put on my shoes, my headlamp.  I fill my water bottle.  I put my license, credit card, and $5 in my bottle hand strap.  I get on the road about 3:30 am and start running.

I run roads for a few miles.  I run down the beach for several miles.  I stop at a river entering the ocean.  I choose to have water instead of sand in my shoes.  I run the beach some more, shoes soaked.  I cross a second river.  I run on the boardwalk where I pass the occasional late night lovers, sobering up from the early night.  I run through a field.  I stop.  I pet a beautiful horse, tide to a tree, alone.  I say goodbye, step in some of its shit, and continue running.  No worries.  The shit will fall off in a few miles.  I run a few miles up steep hills.  Enter a storm.  It pours for 20-30 minutes.  I'm soaked.  I find minor shelter under a billboard.  It's almost 5:30am; the time of my reservation.  I call the car rental.  In Spanish, I tell them I'm 15 minutes late: The first time I really communicate my needs fully in Spanish.  It's a start.  I run past planes at the airport.  I reach my destination.  I get the car.  Freedom of feet.  Freedom of car.

6am - Alive + Awake after 13 mile run and shower.
I drive back.  I pickup Kim.  We take a shot of wheatgrass.  Off to El Yunque.  About an hour on the road I have a banana, papaya, chia seed, almond milk smoothie.  Kim has energy soup.  There's a brown-out of sorts and several traffic lights aren't working.  Free form traffic guidance.  We stop at a few fast food places on the way.  We certainly DON'T buy their food.  But we donate our own waste into their public restrooms.  We get to El Yunque in about 3 hours with traffic and after I pass the entrance road once.  The road maps and signage are poor at times.  We pick up a trail map, we drink fresh coconuts, eat oranges, and start to explore.









It's lush.  It's green.  It's vibrant.  The fresh air.  The soothing sound of waterfalls.  The cheerful sound of coqui frogs.  The chirps of birds, hidden in the private tree canopy.

I am grateful.

We hike to the top of El Yunque.  About 4 hours round trip, taking time for photos.  At the top, fog and clouds.  We wait to see if it will clear.  Not this time.  We hike back down to exit the park by 6pm.



On the way back, we stop in Old San Juan.  We explore the beautiful town.  We grab a coconut and I get a dark chocolate walnut snack.  We chat.  We head back, return the car, taxi back and return at midnight.  Long day!

HIGH-FIVE ADVENTURE!  HIGH-FIVE PUERTO RICO!  HIGH-FIVE GRATITUDE!

I forget all earlier said frustration.  I am grateful for my feet and where they have taken me.  I am grateful to rest and sleep in the next day.



© Marty Stano

Wednesday, February 22, 2012

Change of Place: Inspiration, Flaky Non-Actors, and Utter Disappointment


Part of my plan in coming to Puerto Rico was to take a break from film and commercial work.  But that quickly changed in less than 2 weeks.  Moving to a new place makes everything exciting.  If you've been walking down the same street, neighborhood or city for a few years or more, chances are good that you don't "see" as much anymore.  Things like grocery shopping, going to the post office, or filling your gas tank are now probably mundane.  Unless you make a conscious effort to look, or see things in a new light.

All of that is much easier when you move to a new place.  You can explore everything: The streets, the alleys, the people, the places, etc.  Everything from a stray dog taking a shit can be exciting!  And there are A LOT of stray dogs in Puerto Rico.

Needless to say, I'm already rejuvenating my creative inspiration.  However, I thought it'd take me a while to find crew and actors.  Within a week and a half, I met a fashion photographer and cinematographer who relocated from New York.  His wife teaches where I work.  That was a start.

We decided to try working together, first, on a contest for MOFILM.  I came up with an idea I really liked and kept it simple so that we could produce it within our limitations (No budget, 2 man crew, I don't have a car, no lights, short amount of time until the deadline, very small actor talent pool, etc).

The last week I've been very busy both at work and then running around trying to produce this project.  Craigslist isn't very popular on the island.  In order to find actors, I ran, literally ran on my feet, around town posting handwritten casting notices.  Meanwhile I was scouting locations, trying to borrow a truck, gather props, all while trying to make a schedule that can be realistic and simple as possible while balancing all the variables.  

Casting was appearing to be the most difficult.  The DP and I went to the market, the beaches, and around town asking strangers if they were interested in acting.  The short notice and scheduling was looking difficult.

Monday I got a call from someone who was interested.  It was getting down to the last minute.  I ran 5 miles down the beach barefoot with my backpack to meet her.  Again, my feet are my only transportation.  Not too many people ride bicycles here because the roads are narrow, there's usually not a shoulder, people drive crazy, and there's 1500 accidents on the island a week.

I meet the woman, she's a yoga instructor.  She hasn't acted, but she's enthusiastic and looks the part.  She has a husband, a surf instructor, who fits the part and is interested as well.  Awesome!  We're cast!

We planned to shoot yesterday on my day off after they get off work but I get a call the night before from the husband saying that yesterday was the only day he could have a mechanic fix his car.  No flexibility there.  Okay fine, it's gonna be a pain but we reschedule everything:  Borrowing people's truck, apartment, babysitter for the DP, my work schedule...

Everything's good to go for today.  We're shooting at 1pm.  I get off work, make lunches to cater for the "actors" and start set dressing and moving furniture from other buildings with the DP.  We have picnic tables outside wrapped in tinfoil bouncing light into the windows.  We have a janky tripod and on it we have pretty good cameras with nice lenses.  We're all set up.

I walk around the campus to see if the a actors are lost.  I give the husband a call.  I say, "Hey this is Marty for the commercial."  I get a "Hey, what's up man!"  No indication, recognition, or apology that they are 30 minutes late.  Then I realize I dialed his house number and not his cell phone.  Uh oh.  "Are you guys on your way soon?"  "Hold on a sec."  I wait for about 2-3 minutes of silence and then the wife picks up.  She quickly tells me how "crazy" things have been for them and I get a list of eight excuses or more.  She asks if we could shoot next week.  I remind her, as I told her before, that the final deadline for submission is Monday.  Insert more excuses.  My mind and body become a bit numbed from disappointment.

I kindly explain to her how much goes into the schedule and planning for a film or commercial project.  I explain how important it is that when you tell me you are available, then you have to be available.  Otherwise, it's important to tell me that you're not available.  It makes sense to most professionals, especially producers and those in film.  Apologies.  Good bye.

Burned.

I sit down with the DP and share the disappointment.  We talk it over, try to think of alternate casting, but we really don't have anything.  I say let's think about it for 10 minutes to give time for a creative alternative or solution.  Ten minutes go by.  We call it off.  It's done.  A lot of planning and work for nothing.  Or rather, a lot of work for the lesson learned.

Back in Michigan, with my network of both actor talent, crew, and other resources, I could have pulled this off.  Not in Puerto Rico. Not yet at least.

I still feel a little numb.  I wish I wasn't working on this the last few days and I could have rested more.  Oh well, it was a great first lesson to approaching future projects here.  I'll need plenty of time for pre-production and casting to find real actors or reliable people.  I'll also need enough wiggle room for cancellations and rescheduling.  I'll forget about people being on time in the Caribbean.  Unless they're surfers, we're shooting a surf spot, and a good swell is coming in.

I'm gonna go take an afternoon nap, swim in the ocean later, and get over this one.

Sunday, February 5, 2012

Change of Place: Moved to Puerto Rico


I made it Puerto Rico! I’ll be here for the next 3-4 months doing a work exchange at the Ann Wigmore Natural Health Institute in Aguada where they teach the Living Foods Lifestyle created by Dr. Ann. I live in the men’s dormitory where there are 6 beds and, currently, 2 other participants staying. I work in the kitchen and will be producing videos and marketing materials in the near future. I eat a very simple diet here in the program which is living, raw, vegan. 

I wake up early every morning- something I’ve not been good at in the past- and walk 50 yards to the beach. I run barefoot and usually head south to the town of Rincon. I listen to Spanish audio lessons on my iPod. When I turn around and run back to Aguada, the sun starts to rise. It has an amazing warm glow as it parts the palm trees and reflects in the ocean mist. When I get back to Aguada, I go for a swim and then head up for breakfast. 

There’s typically lots of papaya and bananas for breakfast along with almond milk and sprouted buckwheat cereal. For lunch, there’s sprout salads, avocado, and energy soup along with ferments like sauerkraut or seed yogurt. For dinner, always energy soup, which is blended sunflower sprouts and lentil sprouts with vegetables, rejuvelac, and dulse. For people new to the diet, or rather lifestyle, energy soup may be difficult to palate at first. I really like my energy soup though! If you mix in the blended papaya, blended ginger, and limes that are served with it, I think it tastes pretty good. I was warned by people who have come to AWNHI that although the food is very healthy and healing, it can be rather bland. Few seasonings are used and there’s no salt. Dulse, a sea vegetable, and celery are used for sodium. There’s basil, parsley, and other herbs in the garden. Throughout the day, I drink lots of coconut water, water with limes, wheatgrass shots, and rejuvelac- a fermented drink we make from quinoa or cabbage. 

I’m not sure why I didn’t move to the tropics earlier… but I’m happy to be here now. The majority of foods I love, that is the tropical fruits, are here: Bananas, lemons, limes, mangos, coconut, avocados, and more. I didn’t know there were other varieties of avocados! The ones we had at lunch today were huge! Papaya wasn’t my favorite fruit for a while, but I like it now. There’s also a lot of almond trees, but they’re different here. The nuts have a richer flavor and are much softer and skinnier. I learned to crack the fallen shells with a rock yesterday. 

I’m trying to keep my computer use to a more controlled minimum: Once in the morning and once in the evening. Technology can do some great things… but in the past, I would often find myself distracted by the internets and unable to concentrate. Perhaps I’ll get my computer use to only once a day or less. Regardless, it’s much nicer to use my computer at the picnic tables outside where the wind flies while carrying the sounds of the ocean. 

I’m very happy thus far to be at the AWNHI in Aguada. It took a few months of persistence to secure a position. At one point, back in Michigan, I felt like I could have let this opportunity slip by. I thought of moving somewhere else or pushing harder on my career in film. At that time, I began to feel a certain sensation in my gut or body, a physical response to these mental ideas. It felt similar to the physical feeling that can come after an emotional loss or pain. I’ve been getting better at listening to my “gut” feeling. In this case, I began to interpret it as telling me the right thing to do while allowing me to feel the pain and regret that I might experience if I were to let this opportunity pass. I needed to follow this new interest in food and find some personal growth. I’m not sure exactly where I’m heading but I feel as though I’m on the right path. Either way, I’m on the beach in Puerto Rico and I’m happy! 

Boom!